
INSIDE LUXURY: SEGi STUDENTS STEP INTO THE WORLD OF W KUALA LUMPUR
On 1 April 2026, students from SEGi University and Colleges Kota Damansara took learning beyond the classroom with an exclusive educational visit to W Kuala

On 1 April 2026, students from SEGi University and Colleges Kota Damansara took learning beyond the classroom with an exclusive educational visit to W Kuala

For many aviation students, piloting a plane, travelling around the world and gaining new experiences is their ultimate goal. Through SEGi University and Skyford Aviation’s

Photo (from left to right): University of Chichester Director of Education Policy, Quality and Partnerships, Ms Katie Akerman; SEGi University & Colleges Managing Director (Group

Students and faculty members from the School of Hospitality, and Tourism Management (SOHTM) had the golden opportunity to visit the Housekeeping Department of Le Meridien

In line with the School of Hospitality and Tourism Management (SoHTM) SEGi College Kota Damansara commitment to fostering industry exposure and professional development, an educational

The School of Hospitality and Tourism Management (SoHTM) of SEGi University recently conducted an Industry-into-Classroom project designed to expose students to real-world beverage preparation standards,

SEGi students recently experienced the culinary opportunity of a lifetime as they worked alongside internationally acclaimed chef and television icon Martin Yan in preparing a

On Good Friday, 29 March 2025, SEGi marked a significant step forward in academic-industry collaboration by formalising a Memorandum of Understanding (MOU) with The Millen

On 16 April 2025, hospitality students from SEGi brought Thailand to the table with a vibrant, meticulously executed Thai lunch service that impressed guests with

On 10 April 2025, students from the School of Hospitality and Tourism at SEGi gained firsthand exposure to the world of heritage conservation and urban

The hospitality industry is one of the world’s fastest-growing sectors, employing over 289 million people globally and contributing 10% to the global GDP. Recognising the